About

Cost: $ $ $ $ $

Difficulty: • • • • •

Time: 10 mins

Serves: 1

Mug Meals
Think of these microwave nachos as a tortilla casserole. Feel free to customize with the salsa and toppings of your choice and to swap in guacamole for the fresh avocado. To cut down on sodium, use low- or no-salt refried beans and salsa.

Posted by GMC Group • Published 30th June 2015 • See GMC Group's 304 projects » © 2024 Dina Cheney / GMC Publications · Reproduced with permission. · Mug Meals by Dina Cheney, published by Taunton (£12.99, available from www.thegmcgroup.com)

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Luna D. favorited Nachos With Refried  Beans And Avocado 25 Apr 07:04
Sheila R. added Nachos With Refried  Beans And Avocado to House warming party 22 Mar 14:33
Cat Morley added Nachos With Refried  Beans And Avocado to Food Festival Munchies 20 Jun 05:43
Suzi T. favorited Nachos With Refried  Beans And Avocado 01 Jul 20:29
GMC Group published her project Nachos With Refried  Beans And Avocado 30 Jun 06:00

Step 1
Spray the inside of a 12-oz. mug with cooking spray.
Step 2
In a small bowl, stir together the beans and salsa.
Step 3
Place half of the chips in the mug and top with a third of the cheese and half of the bean-salsa mixture. Top with the remaining chips, another third of the cheese, and the remaining bean mixture. Top with the remaining cheese.
Step 4
Cover and microwave until most of the cheese melts, about  1 minute. Uncover and microwave until the remainder of the cheese melts, about another 30 seconds. Top with the avocado and other garnishes, and serve with additional chips, if desired.