Mini Apple Pie

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• 

  Step 1

  Gather Flour, 1 1/4 (TSP) butter, 3 tsp of water.

  Put the butter with the flour.

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  Step 2

  Now pour in the 3tsp of water in the bowl.

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  Step 3

  Now chop a few pieces of apple. (Chop it small)

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  Step 4

  Now mix up everything in the bowl, until you make a small dough.

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  Step 5

  Now put the flat pieces you made earlier in a tray.

  Flatten I down until it fits the circle.

  Now put the apple inside.

  And spray cinnamon on top.

  Pre Heat Oven 350 degrees.

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  Step 6

  Now make a thin layer, and make it fit on top of the mini pie. (Remember to poke a hole)

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  Step 7

  Now brush egg white on top of the pie.

  Put it in the oven and bake for 18 minutes.

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  Step 8

  Once the pie is baked, spray a few brown sugar on top, then cover it with white sugar.

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  Step 9

  Now burn the sugar on the top until it's completely melted.

  Set it aside and wait for 10 minutes. (Until the sugar hardens)

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  Step 10

  Now you have completed your pie!~ :D Have fun with the yummy pie!!! With thin layered hardened sugar!~

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Lanie V. · Edmonton, Alberta, CA · 86 projects 27th February 2011

How much flour do you use?

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