Watch Cooking Around London on YouTube »
Marmalade Loaf Moist & sweet loaf.
Heat oven 190/375 degrees.
Mix all ingredients together until incorporated.
Pour into a tin.
Bake for 45-60 mins until cooked through.
Mix extra ingredients together.
Drizzle the glaze over the top.
Serve.
Cook along with #CookingSuperstar Stéphanie Bugosen