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Ka-Chow!
Hey, he ain't perfect, but considering I have never in my life ever sculpted a cake or worked in fondant, it ain't too bad.
BTW, I have always HATED fondant. But the marshamallow stuff may have changed my mind, a bit.
It takes lots of paitence. Which I do not have. :)
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Jean posted this project as a creation without steps
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i found that adding just a bit of raspberry flavoring to the fondant makes it yummy. the second one i did for a friend's son had it in the fondant, she said he was in love with the fondant, kept trying to get it off off everyone who had cake.
and the adults who didn't like fondant liked the marshmallow fondant.
PS: Fondant's not my favorite either.