About
homemade lunch rolls with character!
My mum showed me how to do this when me and my brothers were kids. Recently my boyfriend and I are trying to do more home-cooking and I remembered these and gave them a go!
You can use your own bread recipe, I usually make mine up a bit as I go, but I've included here a nice basic recipe as written here
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Alma favorited Hedgehog Rolls
27 Nov 12:11
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Emma H. favorited Hedgehog Rolls
06 Jun 19:37
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Britta J. entered their project Hedgehog Rolls to Vegan Cuts
16 Jul 09:25
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Kim favorited Hedgehog Rolls
28 Jan 12:51
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Kaiulani W. favorited Hedgehog Rolls
10 Jul 01:33
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jessica h. favorited Hedgehog Rolls
29 Jul 03:49
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thatdorkychick favorited Hedgehog Rolls
27 Jul 16:07
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Britta J. entered their project Hedgehog Rolls to Pop Bakery
15 Aug 21:03
You Will Need
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Step 1Make the bread dough. Refer to the link if you need to. Leave it to rise.
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Step 2Flour the worksurface and knead the dough to knock the air out of it, and divide it into balls, a little bigger than a tennis ball.
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Step 3Roll one end of the ball gently between your hands to make it more pointed, this will be the snout.
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Step 4Use kitchen scissors to snip small spikes all back along the body of the hedgehog.
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Step 5
Put them on baking trays and into the oven at 180 degrees celcius for about half an hour, or until the outside is golden-brown.
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Step 6
Allow to cool and then use in lunchboxes and as dinner rolls!
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Would you happen to know what the flour, yeast, and water measurements are in the imperial system (U.S.)? I'm from the U.S, so I don't usually mess around with the metric system... ^_^;