Empanadas

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• 

  Step 1

  Dough...

  Mix the flour & salt together.

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  Step 2

  Rub the butter in to resemble breadcrumbs.

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  Step 3

  Add the egg.

  Mix together.

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  Step 4

  Add enough water to bring the mixture into a dough.

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  Step 5

  Wrap in cling film & put in the fridge for atleast an hour.

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  Step 6

  Filling...

  Brown the mince, onion & garlic together.

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  Step 7

  Add the paprika, cumin & salt.

  Stir through.

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  Step 8

  Add in the tomato sauce.

  Cook for a few mins.

  Add the boiled eggs.

  Set aside to cool.

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  Step 9

  Assembly...

  Roll out the dough.

  Cut into circles.

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  Step 10

  Half Fill the circles with the filling.

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  Step 11

  Seal the edges with egg.

  Fold over.

  Crimp the edge with a fork to make a tight seal.

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  Step 12

  Brush the top with egg.

  Heat oven 200 degrees.

  Bake for 20-30 mins.

• 

  Step 13

  Serve.

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