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A Southwest Omelet with out the excessive South west Ingredients
So apparantly I can't spell omelet...but..
This easy omelet uses the already prepared and seasoned chicken breast that is in the deli section at the grocery store.
- Roslast favorited Easy Omelette 15 Feb 21:51
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Step 1
1. Break 2 eggs in a bowl, wisk (add salt and pepper if you wish, I dont' cuz I don't season my eggs)
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Step 2
2. Add to frying pan that has been greased with about a little bit of butter(enough for it to not stick)
that is on med to med low (I cook fast) -
Step 3
3. open the shredded cheese and the chicken breast while you wait for the bottom of the egg to firm up.
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Step 4
4. Add the cheese and chicken, when the egg is nearly cooked, fold into an omelet, and let the insides cook a little longer so the egg gets fully cooked
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Step 5
5. remove from heat and let cool for a bit so your mouth doesn't get burned
And now you have southwest flavor with out the southwest compiling, chopping and adding!!