Easy Cheesy Quesadillas In Minutes

  ✂︎

Favorite

Comment

List

       

Share

• 

  Step 1

  Put a pan on the stove and turn it on medium. Get out your ingredients: some flour tortillas, shredded cheese (I use cheddar & Colby jack), and spreadable butter or margarine.

• 

  Step 2

  Lightly spread some butter/margarine onto one side of two tortilla. Put one into the pan butter-side-down. It will sizzle; don't worry.

• 

  Step 3

  Tut the cheese and ingredients on (just sprinkle them around evenly). Place the other buttered tortilla on top of the cheese, butter-side-up. Squish it down with a spatula and when the bottom tortilla is slightly browned (it should be already), carefully flip the quesadilla-to-be over.

• 

  Step 4

  Make sure to pat it down so the melting cheese makes the tortillas stick together.

• 

  Step 5

  Lift it off the pan and onto a plate when the bottom side turned golden brown. Cut it into four pieces (a pizza-cutter works wonders) when it has cooled for a minute.

• 

  Step 6

  You can eat them just as they are, or dip them in sour cream or salsa for an extra treat! Enjoy!

  (PS, that's my dad, not me, haha.)

Versions

+ Add your version

Posted by

Shaydee313

Comments

Leave your comment

autumn rae · Sandy Hook, New Jersey, US · 8 projects 6th April 2009

so yummy looking!!! must make tonight.

Reply