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Custard Loaf Nice & easy to make.
Heat oven 180 degrees.
Melt margarine.
Add all other ingredients to butter.
Mix for 3 mins.
Pour into a tin.
Bake for 45 mins until cooked through.
Cool.
Cover the top with glaze icing.
Slice & serve
Cook along with #CookingSuperstar Stéphanie Bugosen
It tastes really nice. Moist sponge, great with a glass of milk.