About
Easier than pie
- Jessica N. favorited Creme Caramel 31 Jul 20:40
- Colibri T. added Creme Caramel to recipes 29 Sep 06:37
You Will Need
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Step 1
Preheat oven to 350 and grease 6 ramekins.
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Step 2
Stir 2 c. sugar and water over high heat until sugar dissolves.
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Step 3
Bring to a boil and reduce to a simmer (Do not stir!).
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Step 4
Cook until sugar turns golden and thickens (I repeat: Do not stir it!).
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Step 5
Pour equal amounts of caramel into ramekins and set aside.
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Step 6
Beat eggs, add all remaining ingredients and beat.
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Step 7
Pour equal amounts into ramekins.
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Step 8
Place ramekins into a large baking dish and fill with water until it reaches halfway up the sides of ramekins to make a water bath.
Bake for 45 minutes. -
Step 9
Remove and cool to room temperature.
Chill for at least 3 hours before serving.
* To serve, run a knife lightly around the edge and invert onto plates, garnish with lemon twist.