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Cost
$ $ $ $ $
Difficulty
• • • •
Time
1h00

Easier than pie

Posted by jojobeandesigns from Wayne, New Jersey, United States • Published See jojobeandesigns's 48 projects »
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  • Step 1

    Preheat oven to 350 and grease 6 ramekins.

  • Step 2

    Stir 2 c. sugar and water over high heat until sugar dissolves.

  • Step 3

    Bring to a boil and reduce to a simmer (Do not stir!).

  • Step 4

    Cook until sugar turns golden and thickens (I repeat: Do not stir it!).

  • Step 5

    Pour equal amounts of caramel into ramekins and set aside.

  • Step 6

    Beat eggs, add all remaining ingredients and beat.

  • Step 7

    Pour equal amounts into ramekins.

  • Step 8

    Place ramekins into a large baking dish and fill with water until it reaches halfway up the sides of ramekins to make a water bath.
    Bake for 45 minutes.

  • Step 9

    Remove and cool to room temperature.
    Chill for at least 3 hours before serving.
    * To serve, run a knife lightly around the edge and invert onto plates, garnish with lemon twist.

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Comments

The Petite Shop
The Petite Shop · Las Vegas, Nevada, US · 16 projects
Where I come from its called "Flan" its about the same thing. So Yummy!! =D
Reply
Jackie D.
Jackie D. · La Cañada Flintridge, California, US · 5 projects
baking it right now Happy
Reply
Andy
Andy · Prague, Hlavní město Praha, CZ · 7 projects
that looks amazing i would love to get that to eat really love the chocolate leaves on top
Reply
Lovette'sz-xoxo
Lovette'sz-xoxo · 15 projects
yummm looks GOOD.
Reply

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