About
Delicious and easy Cinnamon Rolls!
We made these delicious cinnamon rolls the other day!
-for the cinnamon bun dough-
> cup of full fat milk(at room temperature)
> 1/4 cup warm water
> 1 teaspoon of vanilla powder
> 2 beaten eggs (at room temperature)
> 1/2 teaspoon salt
> 1/2 cup of butter(at room temperature)
> 3/4 cup of white sugar
> 5 cups all purpose flour
> 3 teaspoons of yeast
-for the stuffing-
> 1/2 cup of butter softened
> 1 cup of Brown sugar
> 5 teaspoons of cinnamon
> 1 cup of walnuts or 1 cup of chocolate drops or whatever you prefer to add :)
-for the icing-
> 250 grams of icing sugar
> 1/4 cup of butter
>1/2 teaspoon of vanilla powder
> 4 teaspoons of milk ( you might need more you don't want the mixture thick)
Tags
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Rachael H. added Cinnamon Rolls to Food
17 Dec 05:21
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sarah a. favorited Cinnamon Rolls
09 Sep 20:26
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Kaiulani W. favorited Cinnamon Rolls
10 Jul 01:31
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Alley_Cat favorited Cinnamon Rolls
09 Jan 01:10
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Annie q. favorited Cinnamon Rolls
08 Nov 01:49
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dokidokimeanne commented on Cinnamon Rolls
24 Oct 07:11
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dokidokimeanne favorited Cinnamon Rolls
24 Oct 07:11
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Vic W. favorited Cinnamon Rolls
16 Jul 16:23
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Step 1Gather your materials!
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Step 2Add the ingredients for the dough in the mixer with the following order to make it nice and soft:
First add the butter with the sugar for a while. then add the water and the milk while slowly adding the flour. add the yeast the eggs and the vanilla (and keep adding the rest of the flower) -
Step 3Add some flour on your table (or wherever you want to mold the dough) and mold it for about 8 min
then put it in a bowl and wrap it and let it sit for about 20 minAfter that start molding the dough again and try to shape it in rectangular 40x60 cm
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Step 4It doesn't have to look perfect :P
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Step 5Get the materials for you stuffing!
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Step 6Mix them in a bowl except the butter!
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Step 7Spread the butter on the surface of the dough using the back of a spoon
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Step 8Then spread the stuffing evenly on the dough and start rolling the dough
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Step 9Cut it in twelve pieces.
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Step 10then coat a pan with butter and place your cinnamon rolls inside
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Step 11Press the cinnamon rolls down a bit
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Step 12Cover them with plastic wrap and let the aside for 1 -1:30 hour
After that preheat the oven at 180 degress and bake them for 20-30 minutes until they are a bit brown
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Step 13take them out of the oven when they look like this
awww and the smell is heavenly
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Step 14Prepare the icing.
Mix all the ingredients in a little pan at low temperature until the mixture turns out nice and even -
Step 15Pour the icing on the cinnamon rolls
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Step 16Let them soak in the icing for 5 minutes and then take them out
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Step 17And serve them!
Enjoy! :D
Comments
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