About
Damn Delicious
These little morsels are surefire crowd-pleasers. I mean, we’re talking bacon and mini sausages. They’re great for parties or on game days since they are easy to assemble beforehand. Secure using fancy toothpicks to dress them up.
PER SERVING: CALORIES 218 FAT 15.4g PROTEIN 8g CARB 9g FIBER 1g CHOL 38mg IRON 1mg SODIUM 720mg CALC 18mg
Serves 8 Prep time: 15 minutes Total time: 45 minutes
-
JadeSucksAtLife favorited Bacon Wrapped Smokies 02 Mar 13:26
-
Crafterella featured Bacon Wrapped Smokies 05 Aug 23:00
-
Emma H. favorited Bacon Wrapped Smokies 04 Aug 22:55
-
GMC Group published her project Bacon Wrapped Smokies 26 Jul 09:00
-
Step 1
Preheat the oven to 350°F. Line a baking sheet with parchment paper or a silicone baking mat; set aside.
-
Step 2
Working one at a time, wrap each sausage in a piece of bacon, and dredge in the brown sugar, pressing to coat.
-
Step 3
Carefully place the wrapped sausages, seam sides down, on the prepared baking sheet. Bake until the brown sugar has caramelized and the bacon is crisp, 25 to 30 minutes.
-
Step 4
Serve immediately, seasoned with pepper and garnished with the parsley, if desired.