Okonomiyaki

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  Step 1

  Add salt to the bowl of flour.

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  Step 2

  Add water to flour-salt mixture.

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  Step 3

  Stir till it becomes a smooth batter. Once it is smooth, stop stirring immediately.

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  Step 4

  Slice your hotdog/bacon, carrot and green onion. Chop your cabbage till small pieces (2cmx2cm)<- no need so exact LOL

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  Step 5

  Pour your veggies and hotdog/bacon into the batter.

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  Step 6

  Crack and egg into the batter

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  Step 7

  Mix them up , make sure they are well coated. Don't mix too much as it will make ur okonomiyaki hard and difficult to eat.

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  Step 8

  Coat your frying pan with sesame oil/olive oil/vegetable oil. Sesame oil makes my okonomiyaki smells nice ;D

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  Step 9

  Pour half of the vege-flour batter into the pan. Using a splatula, spread them out evenly into a round shape

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  Step 10

  Cover with a lid and cook for 5 min on small flame

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  Step 11

  Yay flip it over and cover, small flame for 5 min. Flip it over again and cool medium flame 2 min

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  Step 12

  It's 70% done yay! Place your okonomiyaki on a plate.

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  Step 13

  The sauce now! If you have Okonomiyaki Sauce , use it.
  If you dont, use my sauce haha.
  Add 5 tsp of Oyster sauce, 1 tsp of sugar, 1 tsp of dark soya sauce, 2 tsp of water

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  Step 14

  Spread the sauce onto the Okonomiyaki , drizzle mayo all over WEEEEE~~

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  Step 15

  Using a toothpick, draw lines from top to bottom to create this awesome pattern! AND WE ARE DONE!

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  Step 16

  For this pattern, draw spiral shape with mayo and drag ur toothpick from outside to the centre to create this spiderweb-looking look :)

Comments

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Sarah E. · Easton, Pennsylvania, US · 2 projects 29th August 2011

When I made mine I used some left over chicken from the night before and it was yummy.

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