About
Cherry & rose gin loaf iced with a crushed petal drizzle
Fruity and floral, this loaf is infused with Rock Rose Gin for a sweet treat which will win hearts faster than a bouquet of roses.
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Lauren H. favorited Cherry & Rose Gin Loaf
20 Jun 14:42
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TealRose added Cherry & Rose Gin Loaf to RECIPES
22 May 22:10
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TealRose favorited Cherry & Rose Gin Loaf
22 May 22:09
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Betty K. favorited Cherry & Rose Gin Loaf
19 May 05:51
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Emma H. favorited Cherry & Rose Gin Loaf
09 May 12:58
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Cat Morley published her project Cherry & Rose Gin Loaf
09 May 06:00
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Step 1Rub together the butter, self raising flour and sugar into a crumb.
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Step 2Whisk in the eggs.
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Step 3Add the gin, rosewater and chopped cherries.
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Step 4Scrape into a greased baking tin.
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Step 5Bake in a hot oven at 180'C for 40 minutes until golden.
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Step 6Place the sugar and crushed rose petals in a bowl.
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Step 7Add the rosewater and a splash or two of gin.
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Step 8Stir together until you have a thick runny icing that's not too watery.
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Step 9Spread the icing on top of the cake.
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Step 10Top with a few cherries and serve.
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