White Velvet Cake with chocolate Covering
White velvet Cake with chocolate Covering
Posted by Super Madcow
About
Nice moist cake.
you can cover & decorate as you like.
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You Will Need (15 things)
-
Cake
- 14 oz Plain Flour
- 1/2 tsp Bicarbonate Of Soda
- 1 1/2 tsp Baking Powder
- 1 tsp Salt
- 12 oz Sugar
- 1 cup Oil
- 2 tsp Vanilla
- 4 Egg(s) Whites
- 1 1/2 cup Butter Milk
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Decorations
- Buttercream Icing
- Chocolate
- Chocolates
- Gold Spray
Steps (7 steps, 60 minutes)
-
1
Heat oven 180 degrees.
Mix together flour, bicarb, baking powder, salt & sugar.
-
2
Mix together oil, vanilla, egg whites & buttermilk.
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3
Mix together wet & dry ingredients until just combined.
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4
Pour into tins & bake for 40-45 mins.
Until cooked through.
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5
Cover & decorate as you like.
I used chocolate butter cream icing with dark chocolate drizzle.
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6
Top with chocolates & gold edible spray
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7
Cut & serve