White Hot Fudge

Pure Vanilla

https://www.cutoutandkeep.net/projects/white-hot-fudge • Posted by Quirk Books

Makes 1½ cups

You will need

1 7.5-ounce jar Marshmallow Crème 3 oz White Chocolate , chopped ¼ cup Light Corn Syrup 2 tbsp Heavy Cream ¼ tsp Salt 1 tsp Vanilla Bean paste

Project Budget

Time

Difficulty

Description

Makes 1½ cups

Instructions

1. In a medium heatproof bowl, combine all ingredients except vanilla bean paste. Set bowl over saucepan of simmering water and stir mixture occasionally until it is completely smooth and the white chocolate is melted.

2. Remove bowl from heat and stir in vanilla bean.
Let cool for 5 minutes and then serving warm over ice cream. Store leftovers in an airtight container in the refrigerator for up to 1 week; rewarm gently before serving