Vegan Buffalo Cauliflower Tacos

Cook some vegan buffalo cauliflower tacos with Leaf Vegetarian Restaurant in Boulder, Colorado

https://www.cutoutandkeep.net/projects/vegan-buffalo-cauliflower-tacos • Posted by A Bite To Eat

(6-8 servings)

You will need

Slur
The florets of 2 Cauliflower heads 1 cup Flour 2 cup Water 1 tsp Garlic Powder 1 tsp Black Pepper 1 tbsp Salt Celery Carrot(s) Blue Cheese 1 Pack of firm Tofu 1 cup Veganaise ¼ cup Of vegan Sour Cream 3 tsp Dijon Mustard 3 tsp Salt 1 pinch Of Black Pepper 2 pinch Of Garlic Powder 2 ¼ tbsp Nutritional Yeast ½ tbsp Lemon Juice ¾ tbsp Apple Cider Vinegar
Buffalo Sauce
1 -part Hot Sauce to 1-part vegan butter

Project Budget

Time

Difficulty

Description

(6-8 servings)

Instructions

1. In a large mixing bowl, whisk wet and dry ingredients to make a slur.

2. Add the cauliflower florets and fully coat with the slur. Place the florets on a sheet tray and bake for 25 minutes at 350 deg.

3. Let cool and then fry in a fryer or in sauté pan over medium high heat for about two minutes or until crispy.

4. Once crispy, toss in a buffalo and place onto a tortilla lined with blue cheese—garnish with celery and carrots.