Turkish Espresso Martini

A cinnamon Turkish Coffee infused Espresso Martini!

Posted by Cat Morley

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Whisk an Espresso martini with Turkish Coffee, cinnamon vodka and coffee liqueur.

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You Will Need (5 things)

  • 1 ½ oz Turkish Coffee
  • 1 oz Cinnamon Vodka (such as Fireball) or 1 ounce Vodka + 1/4 tsp cinnamon
  • ½ oz Coffee Liqueur
  • Ice
  • Cinnamon to dust

Steps (8 steps, 5 minutes)

  1. 1

    Fill a cocktail shaker and martini glass with ice.

  2. 2

    Add the Turkish coffee to the cocktail shaker.

  3. 3

    Add the cinnamon vodka.

  4. 4

    Finally add the coffee liqueur.

  5. 5

    Pour the ice from the martini glass into the cocktail shaker.

  6. 6

    Shake well then strain into the martini glass.

  7. 7

    Dust with a little cinnamon.

  8. 8

    Serve with some Turkish sweets such as Turkish delight.