Cut Out + Keep

Toutons

or fried dough

https://www.cutoutandkeep.net/projects/toutons • Posted by michelle G.

its a classic newfoundland treat

You will need

Project Budget
Cheap

Time

0 h 30

Difficulty

Pretty Easy
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Description

its a classic newfoundland treat

Instructions

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    make your bread dough/and let it rise after it rises take a peice of dough and make it into a doughnut shape and place into a well oiled(or buttered) frying pan on medium heat

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    turn them over as one side starts to brown, I use a fork to make sure they are cooked on the inside when they are fully cooked, remove from pan and serve with molassass