About
Tomato Soup from The Kitchen, Boulder, Colorado
Our most requested recipe!
[Recipe Serves 8-10]
Notes:
When using canned tomatoes, we recommend the San Marzano brand, available at Whole Foods and online. If you cannot find San Marzano, any good-quality canned whole peeled organic tomatoes should work.
- Pimke added The Kitchen’s Tomato Soup to Essen 20 Jan 21:17
- A Bite To Eat published her project The Kitchen’s Tomato Soup 03 Dec 15:49
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Step 1
In a large pan, melt butter over low heat. Add onion and a good pinch of salt. Reduce heat to very low, cover, and cook onions for about 30 minutes or until translucent and soft (not browned).
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Step 2
Add tomatoes with their juices. Increase heat to a simmer and cook for 25 minutes.
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Step 3
Working in batches, blend tomato-onion mixture in a food processor or blender, adding cream while blending. Taste and adjust seasoning. Serve hot, drizzled with a little olive oil.