Sweet And Sour Chicken

About

You Will Need (1 thing)

Steps (4 steps, 60 minutes)

1. 1

   lightly brown 6-8 boneless skinless chicken breasts, set aside

2. 2

   for sauce: 6 T sugar
   2 T soy sauce
   1 T wine
   3 T vinegar
   1/2 c pineapple juice
   3 T ketchup
   1/2 c water
   2 T corn starch (sauce can be doubled or tripled )
   mix all but cornstarch and water and bring to boil,
   boil 1 minute then
   mix cornstarch with water and add to sauce, stirring until thickened
   Set aside

3. 3

   Vegetable mix:
   julienne green peppers, carrots
   1 can drained water chestnuts
   chopped onion
   2 cloves minced garlic
   stir fry in oil until onion is clear

4. 4

   mix sauce, chicken, vegetables and 1 can pineapple (drained) not crushed and place in 10 x 15 pan
   bake at 350 1 1/2 hours