Spicy Quorn Wraps

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  Step 1

  Chop up the peppers in to thin slices and stir fry until soft.

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  Step 2

  Chop the quorn in to long thin slices and fry with the spices until cooked through and charred.

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  Step 3

  Cut two tortilla breads in half and lay the halves flat on a plate.

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  Step 4

  Lay the quorn strips about a quarter away from the edge of the tortilla.

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  Step 5

  Spread some hummus on the quorn and then fold over the left side of tortilla so that it covers the quorn. (You could try my recipe for <a href="http://www.cutoutandkeep.net/projects/lemon_humus">Lemon Humus</a> if you like).

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  Step 6

  Place the peppers and chili sauce on top of this flap, fold up the bottom of the tortilla and then fold over the right hand side, so that it forms a tight little wrap. Yum!

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Candice T. · 7 projects 4th September 2010

Just made this, but when I stirfryed the pepper I added some salt and galic, it was AMAZING!

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Hannah 20th July 2010

heyy i turned vegetarian at 9 which is when i found out about animal cruelty and how they kill the animals my mum wasnt happy with me being vegetarian but i still gave it a shot i found it hard at first cause you can't eat sweets like haribo.

but know i made my mum try quorn she absolubtely adores it <3 ive made quaorn wraps before but these seem tastier

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Anita B. · Louisville, Kentucky, US · 3 projects 27th February 2010

I LOVE LOVE LOVE Quorn!! This looks fantastic, I will definitely add to my lunch menu...

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Stephy · Murphysboro, Illinois, US · 3 projects 14th April 2009

I am sooo hungry right now,
and these look like the most delicious things I have ever seen.
These are so getting made when I get home.

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Maddz103 S. · 4 projects 10th April 2009

hmmm...i'm a bit of a carnivore myself...but quorn sounds tasty.

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Ginger Ginger. · Australia, AU · 16 projects 10th March 2009

yuuuuuuuuhhhuuuummm!

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Ginger Ginger. · Australia, AU · 16 projects 10th March 2009

yuuuuuuuuhhhuuuummm!

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bittyandbunny · Lincoln Park, Michigan, US · 6 projects 21st September 2008

i adore quorn - i find it way tastier than tofu (which grosses me out to be honest). this recipe looks killer. i will surely give it a try one day.

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Cat Morley · London, GB · 1432 projects 27th February 2008

It's a meat substitue made from mushrooms / funghi - kind of like tofu.

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nykole m. · 1 project 27th February 2008

hey what's quorn?

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