Cut Out + Keep

Sour Cream Drop Biscuits

Recipe for Sour Cream Drop Biscuits

https://www.cutoutandkeep.net/projects/sour-cream-drop-biscuits • Posted by KMOM14

I made these this past Thursday for our Valentine's dinner along with homemade mashed potatoes and gravy and they were a big hit. They are quick and simple (there are only 3 ingredients) to make and easy enough that children that are learning to cook could easily due (with supervison of course) to build their skills and confidence. The biscuits are based on a recipe by Vicki in AZ at recipezaar.

You will need

Project Budget
Cheap

Time

0 h 40

Difficulty

Nice & Simple
Medium biscuits 2bfinsihed 2b0 Medium biscuit 2bingredients

Description

I made these this past Thursday for our Valentine's dinner along with homemade mashed potatoes and gravy and they were a big hit. They are quick and simple (there are only 3 ingredients) to make and easy enough that children that are learning to cook could easily due (with supervison of course) to build their skills and confidence. The biscuits are based on a recipe by Vicki in AZ at recipezaar.

Instructions

  1. Small biscuit 2bmelt 2bbutter 2b2

    - Preheat oven to 350. Put margarine in oven safe bowl then put int he oven for a few minutes

  2. Small biscuit 2bmelted 2bbutter 2b3

    Consistency of the melted butter - slushy but not all the way melted.

  3. Small biscuit 2b4

    Add 2 cups Bisquick

  4. Small biscuit 2b5

    Add 1 cup of sour cream

  5. Small biscuit 2b6

    Mix until blended - will look like this

  6. Small biscuits 2bin 2bpan 2b7

    Drop by tablespoon full on the baking sheet or baking pan Bake for 12-15 mins.