Cut Out + Keep

Seaweed Pickles

Make your own seaweed cucumber pickles!

https://www.cutoutandkeep.net/projects/seaweed-pickles • Posted by Cat Morley

You will need

Project Budget
Cheap

Time

0 h 15

Difficulty

Nice & Simple
Medium 114198 2f2016 05 08 205554 img 1681

Description

Instructions

  1. Small 114198 2f2016 05 08 205608 img 1416

    Chop the garlic.

  2. Small 114198 2f2016 05 08 205612 img 1418

    Fill the bottom of a large jar with the garlic and add the chilli flakes, dill and sea salt.

  3. Small 114198 2f2016 05 08 205616 img 1419

    Slice the cucumbers into long thin strips.

  4. Small 114198 2f2016 05 08 205621 img 1420

    Place the cucumbers into the jar.

  5. Small 114198 2f2016 05 08 205625 img 1421

    Pour the cider vinegar and water into a small sauce pan and sprinkle in the dried seaweed and add a teaspoon of salt.

  6. Small 114198 2f2016 05 08 205631 img 1427

    Bring to the boil.

  7. Small 114198 2f2016 05 08 205637 img 1429

    Pour the vinegar over the cucumbers and seal the jar.

  8. Small 114198 2f2016 05 08 205640 img 1681

    Refrigerate for 2 - 3 days and then they're ready to use.