Salted Caramel Pretzel Bark

Yup.

https://www.cutoutandkeep.net/projects/salted-caramel-pretzel-bark • Posted by jojobeandesigns

You can make this crazy delicious treat with as little as 4 ingredients, unless you are an ambitious type or a food snob:) Then you can go ahead and make your own caramel for the first layer. But in a pinch, the bagged kind works just as well!

You will need

2 cup good quality Caramels 2 cup good quality Semi Sweet Chocolate Chips 1 cup mini Pretzels rods, snaps, whatever shape you like 1 tbsp Fleur De Sel

Project Budget

Time

Difficulty

Description

You can make this crazy delicious treat with as little as 4 ingredients, unless you are an ambitious type or a food snob:) Then you can go ahead and make your own caramel for the first layer. But in a pinch, the bagged kind works just as well!

Instructions

1. Cover a baking sheet with parchment paper or grease very well with butter. Preheat oven to 350 degrees.

2. Spread caramels in a single layer and put in the oven for 5 minutes or until melted.

3. If there are spaces between caramels at this point, swirl with a spoon or spatula until you have one solid layer of caramel.

4. Sprinkle caramel with half the salt, cover the caramel with pretzels, then sprinkle chocolate chips over the top.

5. Return to the oven for five minutes. Remove and use a spoon to spread chocolate into a solid layer. Sprinkle with remaining salt.

6. Put the pan in the fridge for an hour or so to cool.

7. Break into chunks and serve.