Cut Out + Keep

Royal Icing Doughnuts

eggless yeastless doughnuts

https://www.cutoutandkeep.net/projects/royal-icing-doughnuts • Posted by buttercup303

I have just learnt how to make royal icing and had to try it on something. I made the Sprinkles beforehand (as they take time to dry). I had a lot more of the icing left over and decided to decorate the doughnuts after dipping them in the chocolate glaze :):) Royal Icing sprinkles recipe:http://bestfriendsforfrosting.com/2011/10/how-to-make-your-own-sprinkles/ Chocolate recipe: http://www.wikihow.com/Make-Chocolate-With-Cocoa-Powder

You will need

Project Budget
Free

Time

1 h 00

Difficulty

Pretty Easy
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Description

I have just learnt how to make royal icing and had to try it on something. I made the Sprinkles beforehand (as they take time to dry). I had a lot more of the icing left over and decided to decorate the doughnuts after dipping them in the chocolate glaze :):) Royal Icing sprinkles recipe:http://bestfriendsforfrosting.com/2011/10/how-to-make-your-own-sprinkles/ Chocolate recipe: http://www.wikihow.com/Make-Chocolate-With-Cocoa-Powder

Instructions

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    Milk+ Vanilla+ Butter

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    Mix

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    Flour+ Sugar powder+ Baking Powder+ Baking soda

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    Mix

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    Dough: Mix both the milk and flour mixture to form a soft dough. Lightly coat with oil Cover Let it sit for half an hour

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    Cut into shapes

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    Deep fry: Fry in batches. Fry each batch for 2 minutes. Let drain on paper towels. Give it a chocolate glaze. (I used home-made chocolate.) If you are going to add sprinkles then sprinkle immediately before the glaze dries.

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    Or Coat with royal sugar after the glaze dries (I know.. the designs are weird)

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    Let it set overnight.

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    Cover them with upturned fruit bowls.