Raspberry Ice Tea

A berry twist on the classic Long Island Ice Tea!

Posted by Cat Morley

About

A twist on a Long Island Ice Tea, this version calls for the usual rum, vodka, gin and tequila but replaces the triple sec with Chambord. Stirred together with a splash of cherry coke and served tall over crushed ice with frozen berries and lemon slices, this is a fruity boozy drink sure to hit the spot.

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You Will Need (10 things)

  • 15 mm Vodka
  • 15 mm Gin
  • 15 mm Tequila
  • 15 mm Chambord Liqueur
  • 15 ml Dark Rum
  • Juice from half a Lemon
  • Cherry Cola
  • Crushed Ice
  • Lemon slices
  • Frozen Berries

Steps (2 steps, 4 minutes)

  1. 1

    Fill a tall glass with crushed ice, lemon slices and frozen berries.

  2. 2

    Add equal measures of vodka, gin, tequila, Chambord raspberry liqueur and the juice from half a lemon. Top with cherry cola and stir before serving.