Rainbow Eclair
Rainbowlicious!
Posted by Laura
About
I split up the eclair dough once made and added a little coloring to it, once I had the rainbow colors I spooned small ammounts onto the baking sheet and gently with toothpicks smoothed the edges and helped shape it better.
Once baked I topped it with melted chocolate and whipped cream.
Share
You Will Need (7 things)
- Whipped Cream
- Chocolate
- Food Coloring
- Egg(s)
- 1 cup Water
- 1 cup All Purpose Flour
- 1 cup Butter