Pumpkin Beer Cupcakes

These are my most popular cupcakes, and my most popular blog post!

https://www.cutoutandkeep.net/projects/pumpkin-beer-cupcakes • Posted by GeekyHostess

You will need

2 tsp Pumpkin Pie Spice (or more or less as desired) 2 cup Powdered Sugar 2 tsp Vanilla 5 tbsp Unsalted Butter 8 oz Cream Cheese 1 tsp Cinnamon 2 Egg(s) 3 cup Pumpkin Ale Canned Pumpkin 1 Box Yellow Cake Mix

Project Budget

Time

Difficulty

Description

Instructions

1. Preheat oven to 350 degrees F and prepare cupcake tins/wrappers.

2. Mix all ingredients from cinnamon and above together in a large mixing bowl.

3. Spoon batter into cupcake wrappers until 2/3 full.

4. Bake cupcakes for 19-23 minutes, or until a toothpick inserted into the middle comes out clean.

5. Cool completely, then frost with the pumpkin spice cream cheese frosting, below!

6. Pumpkin Spice Cream Cheese Frosting: Beat cream cheese, butter, and vanilla with an electric mixer until smooth. Add in 1/3 of the powdered sugar at a time, mixing until smooth. Add in pumpkin pie spice, mixing until fully blended. Frost cupcakes and top with a shake of pumpkin pie spice.