https://www.cutoutandkeep.net/projects/pretzel-shaped-dough • Posted by YolandaJade
Set-by-step. (: PS the thing on my thumb is the dried-out dough from baking XD
Set-by-step. (: PS the thing on my thumb is the dried-out dough from baking XD
Roll it out 'til its long and thin. Note: The longer and thinner you can make the dough rope, the more like Auntie Anne's they will be.
Place it as a big alphabet 'U' like: l . . . l <-- the 'tip-ends' l . . . l l____ l <-- the 'base' (Please do ignore the full-stops in between XD ) the end doesn't have to be squarish
Grabbing the 'tip-ends', lightly join them together, to make a water-droplet-outline shaped dough.
Holding the 'water-droplet' 'tip-end' with your left hand, hold the bottom round base-end with your right.
Using your right hand, twist the dough TWICE to get a braid-like shape.
With your left hand, bring down the 'tip-end' to the bottom base.
Split or 'un-join' the joined tip base.
Press-join each tip to the base.