Portuguese Orange Tarts

Portuguese Orange Tarts.

https://www.cutoutandkeep.net/projects/portuguese-orange-tarts • Posted by Super Madcow

Light & airy Tarts. The mixture seams runny before cooking, don't worry, this is normal.

You will need

1 1/2 cup Plain Flour 2 tsp Baking Powder 1/4 tsp Salt 2 Orange Zest 4 Eggs 1 1/4 cup Sugar 1 cup Orange Juice 1 cup Butter Melted 1 tsp Vanilla Sugar

Project Budget

Time

Difficulty

Description

Light & airy Tarts. The mixture seams runny before cooking, don't worry, this is normal.

Instructions

1. 

   Heat oven 180 degrees. Beat eggs & sugar together for 3 mins.

2. 

   Pour in orange juice, zest, butter & vanilla. Stir to combine.

3. 

   Gently fold in flour, salt & baking powder.

4. 

   Pour into Muffin tins. Bake for 13-15 mins. Turn off oven.

5. 

   Sprinkle the top of the cake with sugar. Place back into the oven for 2 mins.

6. 

   Serve.