Pistou

France's pesto

https://www.cutoutandkeep.net/projects/pistou • Posted by michelle G.

from the fall issue of Chatelaine. I saw it and had to try it (yummm) and share it. Pistou is the French version of pesto, Pistou is a sauce from Provence. Its great in soup, veggies and on top of Pasta

You will need

Basil Garlic Olive Oil Salt Mortar & Pestle (or Use A Food Processor)

Project Budget

Time

Difficulty

Description

from the fall issue of Chatelaine. I saw it and had to try it (yummm) and share it. Pistou is the French version of pesto, Pistou is a sauce from Provence. Its great in soup, veggies and on top of Pasta

Instructions

1. first gather the basil (leaves or those shaker versions of basil-its what I used), the garlic(peeled), olive oil and the salt. put them into a mortar and pestle and grind them into a paste (or use a food processor)