Pistachio & Amoretti Cake

Pistachio & Amoretti Cake

https://www.cutoutandkeep.net/projects/pistachio-and-amoretti-cake • Posted by Super Madcow

This is more like a biscuit/cookie than a cake. It is full of nuts & almond flavour. It tastes really good with a cup of tea or coffee.

You will need

8 oz Self-Raising Flour 3 1/2 oz Butter 3 1/2 oz Sugar 9 oz Pistachios Chopped Amaretti biscuit 1 Egg 1/2 cup Milk
Topping
3 oz White Chocolate 4 oz Milk Chocolate

Project Budget

Time

Difficulty

Description

This is more like a biscuit/cookie than a cake. It is full of nuts & almond flavour. It tastes really good with a cup of tea or coffee.

Instructions

1. 

   Heat oven 180 degrees. Sift flour. Add butter. Rub to make breadcrumbs. Stir in sugar.

2. 

   Crush amoretti biscuits & pistachios together.

3. 

   Add to the flour mixture.

4. 

   Add egg & milk. Mix to combine.

5. 

   Place in tin. Level out. Bake for 55 mins.

6. 

   Allow to cool completely.

7. 

   Melt chocolates. Drizzle over cake.

8. 

   Cut & serve.