https://www.cutoutandkeep.net/projects/pirate-rum-cupcakes • Posted by GeekyHostess
Preheat oven to 325 degrees and prepare cupcake pans with wrappers
Mix cake mix, 1 cup rum, vegetable oil, instant pudding mix and eggs in a bowl with an electric mixer for 2 minutes.
Pour mixture into cupcake pans, filling each 2/3 full.
Bake according to the directions on the back of the box, or when a toothpick inserted into the center of a cupcake comes out clean.
Let cool, frost and enjoy! Frosting: In an electric mixer, whip butter until fluffy. Add in 3 cups of powdered sugar, rum, milk, and vanilla slowly as you mix. Continue to mix until you reach the frosting consistency you prefer, adding in more powdered sugar or coconut milk as needed.