Perfect Ricotta Cake

This is the most delicious and easy ricotta cake you will ever try!

https://www.cutoutandkeep.net/projects/perfect-ricotta-cake • Posted by Agus Y.

For this amazing Ricotta Cake you have to: 1. For the dough: Mix the butter + sugar, then add the eggs + baking powder. Knead and when is ready put it in the fridge for 30 minutes 2. For the filling: Beat the egg whites. In another bowl mix all the others ingridients. After this add the egg whites. 3. Put in a mold 2/3 of the dought, then the filling and finally the rest of the dought. Cook for 40 minutes in medium tempetarute This dessert is eat cold!

You will need

1 tsp Cornstarch 3 x Egg(s) 500 g Ricotta 1 cup Sugar 1 tsp Lemon Zest 2 tsp Baking Powder 2 cup Flour 1 x Egg Yolk 110 g Sugar 1 x Egg(s) 150 g Cold Butter

Project Budget

Time

Difficulty

Description

For this amazing Ricotta Cake you have to: 1. For the dough: Mix the butter + sugar, then add the eggs + baking powder. Knead and when is ready put it in the fridge for 30 minutes 2. For the filling: Beat the egg whites. In another bowl mix all the others ingridients. After this add the egg whites. 3. Put in a mold 2/3 of the dought, then the filling and finally the rest of the dought. Cook for 40 minutes in medium tempetarute This dessert is eat cold!

Instructions