Perfect Buttercream

Perfect every time

https://www.cutoutandkeep.net/projects/perfect-buttercream • Posted by

I use this recipe when I need to ice cupcakes and birthday cakes etc. it's super easy to make and has a perfect consistency to crumb coat or ice your cakes, if you have any questions please ask.

You will need

2 tbsp Full cream Milk 2 tsp Vanilla Essence 5 cup Icing Sugar 250 g Butter

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Description

I use this recipe when I need to ice cupcakes and birthday cakes etc. it's super easy to make and has a perfect consistency to crumb coat or ice your cakes, if you have any questions please ask.

Instructions

1. 

   Add butter to a bowl and mix on a low speed until pale and fluffy, takes approx 5 minutes

2. 

   Slowly add the icing sugar until half is mixed into the butter, add the vanilla, then mix in 1/2 of the remaining icing sugar, add the milk and remaining icing sugar. Mix until icing sugar is mixed well.

3. 

   Add any colour food colour required, add a little at a time and mix well before adding more. Once at desired colour cover until requires