Perfect Buttercream
Perfect every time
Posted by Xx13.CrowsxX
About
I use this recipe when I need to ice cupcakes and birthday cakes etc. it's super easy to make and has a perfect consistency to crumb coat or ice your cakes, if you have any questions please ask.
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You Will Need (4 things)
- 2 tbsp Full cream Milk
- 2 tsp Vanilla Essence
- 5 cup Icing Sugar
- 250 g Butter
Steps (3 steps, 10 minutes)
-
1
Add butter to a bowl and mix on a low speed until pale and fluffy, takes approx 5 minutes
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2
Slowly add the icing sugar until half is mixed into the butter, add the vanilla, then mix in 1/2 of the remaining icing sugar, add the milk and remaining icing sugar. Mix until icing sugar is mixed well.
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3
Add any colour food colour required, add a little at a time and mix well before adding more. Once at desired colour cover until requires