Pecan, Apple & Cinnamon Muffins
Super tasty cinnamon, apple and pecan muffins.
Posted by Cat Morley
About
Share
You Will Need (13 things)
- 75 g Plain Flour
- 75 g Whole Wheat Flour
- ½ tsp Salt
- 1 tbsp Baking Powder
- 1 tbsp Brown Sugar
- 1 tbsp Cinnamon
- 150 g Dried Fruit
- 75 g Pecan Nuts
- 250 ml Soya Milk
- 50 g melted Butter
- 1 Egg
- Parchment Paper
- 3 Apples
Steps (8 steps, 35 minutes)
-
1
Whisk together the plain flour, whole wheat flour, brown sugar, cinnamon, baking powder and salt.
-
2
Mix in the dried fruit and 50g of the pecan nuts.
-
3
Whisk together the milk, melted butter and egg in another bowl.
-
4
Mix the two mixtures together.
-
5
Grate the apples into the batter.
-
6
Line a muffin tin with parchment paper cases and fill with each batter.
-
7
Sprinkle the top of each muffin with brown sugar and top with the remaining pecan nuts.
-
8
Bake in the oven set to 200'C for 30 minutes until golden.