Peanut Butter Pie

Peanut butter pie

https://www.cutoutandkeep.net/projects/peanut-butter-pie • Posted by Super Madcow

Easy to make. You can top the pie with anything or leave it plain.

You will need

Base
Shortcrust Pastry
Filling
180 ml Heavy Cream 224 g Cream Cheese 310 g Peanut Butter 90 g Icing Sugar 1 tsp Vanilla
Ganache
180 ml Heavy Cream 170 g Chocolate Chopped
Topping
Chocolate Sprinkles Reese’S Pieces

Project Budget

Time

Difficulty

Description

Easy to make. You can top the pie with anything or leave it plain.

Instructions

1. 

   Line tin with pastry. Cook according to instructions. Cool completely.

2. 

   Ganache... Heat the cream. Add the chocolate & cover for 5 mins. Stir until both ingredients are incorporated.

3. 

   Filling... Whisk cream until stiff peaks. Set aside.

4. 

   Mix together cheese, peanut butter, icing sugar & vanilla. Fold in the cream.

5. 

   Pour the filling into the pastry. Smooth out.

6. 

   Spread the ganache on top of the filling.

7. 

   Sprinkle with chocolate, Reece pieces, etc. Serve.