Peanut Butter Banana Chocolate Chip Pancakes
The three best things all rolled into one delicious treat.
Posted by lookbookcookbook
About
...with extra maple syrup for some extra fun
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You Will Need (7 things)
- 1 ½ cup Bob's Red Mill Gluten Free Flour Pancake Mix
- ¾ cup Vegan Milk of choice
- 1 tbsp Grapeseed Oil , plus more for frying
- ½ tsp Natural Vanilla Extract
- 1 Banana
- 2 tbsp Natural Peanut Butter , plus more for garnish
- ¼ cup Dark Chocolate Chips
Steps (3 steps, 20 minutes)
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1
dd pancake mix, milk, oil and and vanilla to a large bowl and mix well. Mash in the peanut butter and mix well. Mash in the banana, leaving only small chunks, and mix. Stir in the chocolate chips. Add more milk for thinner pancakes, or more flour for thicker ones.
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2
Add a drizzle of grapeseed oil to frying pan. Over medium heat, add spoonfuls of batter and flip when slightly bubbled on one side, and golden brown underneath. Cook other side until golden brown as well.
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3
Garnish with a dallop of peanut butter and maple syrup, and extra banana slices if you please.