Parmesan Wonton Crackers

These crackers are incredibly flavorful and a great alternative to salty, processed snack-y foods.

https://www.cutoutandkeep.net/projects/parmesan-wonton-crackers • Posted by Jessie Johnson

Parmesan Wonton Crackers Makes 50 Ingredients: 1/2 cup extra virgin olive oil 25 wonton wrappers (about 1/2 of a standard package) 1 cup parmesan cheese, shredded 1/2 cup parsley, finely chopped salt and pepper to taste (I used about 3 tsp. of each)

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Parmesan

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Description

Parmesan Wonton Crackers Makes 50 Ingredients: 1/2 cup extra virgin olive oil 25 wonton wrappers (about 1/2 of a standard package) 1 cup parmesan cheese, shredded 1/2 cup parsley, finely chopped salt and pepper to taste (I used about 3 tsp. of each)

Instructions

1. Cut the square wrappers in half to form rectangles.

2. 

   Lay wonton pieces out in a single layer on a baking sheet. Brush with olive oil and lightly sprinkle with parmesan cheese, parsley, salt and pepper.

3. 

   Bake at 375 for 8-10 minutes or until wontons are brown and crispy. Serve immediately or store in an airtight container for 3-4 days.