https://www.cutoutandkeep.net/projects/oven-kalua-pig • Posted by Princess Pam-attitude
(Makes six servings)
(Makes six servings)
Preheat oven to 350-400 degrees F. Pierce pork butt all over with carving fork or score with a knife. Rub salt and liquid smoke into meat. Place pork fat side up in a roasting pan or deep casserole dish. Cover and roast in oven for 2 1/2-3 hours. Remove the pork from pan and shred with two forks.