About
Lingonberry Brie Naan Pizza Recipe
Last year I challenged myself to create a flatbread pizza which would look elegant and which would be a perfect Christmas treat. But you don't need to wait until December to try this Lingonberry Brie Naan Pizza; I do believe this is a great way to celebrate autumn including Thanksgiving. Use cranberry jam if you cannot find lingonberry jam.
- Flo Di favorited Lingonberry Brie Naan Pizza 10 Dec 00:33
- Ben | Havoc In The Kitchen published his project Lingonberry Brie Naan Pizza 19 Nov 13:31
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Step 1
Preheat oven to 200 degrees C (400 degrees F). Place the Naan bread on the baking sheet.
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Step 2
In a small pan melt the butter and cook the onion, over low medium heat, 5-7 minutes, until soft. Add the balsamic, maple, salt, and rosemary, and cook for 5 minutes more. Remove from heat.
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Step 3
Spread the cream cheese over the Naan bread. Scatter the caramelized onions.
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Step 4
Roll up 3-5 slices of ham (depending on size) and then slice them. Arrange these spirals on the bread.
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Step 5
Drop the lingonberry jam in a few spots. Finish with the pecans and brie.
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Step 6
Bake for about 7-9 minutes or until the cheese has melted. Remove from oven and when serving, sprinkle with some more rosemary. Enjoy!