https://www.cutoutandkeep.net/projects/lemon-meringue-pie-6 • Posted by Super Madcow
This is a really tasty treat. I used shop bought pastry & lemon curd filling, but you could easily make your own if you have time.
This is a really tasty treat. I used shop bought pastry & lemon curd filling, but you could easily make your own if you have time.
Roll out the pastry. Bake blind following packet instructions. Allow to cool.
Once cool sprinkle a little cornflour in the base of the pastry case. Add a jar of lemon curd.
Place egg whites in a bowl. Whisk until frothy. Add the sugar one spoon at a time. Whisk until stiff & shinny.
Spoon on top of the lemon curd. Spread evenly & peak with create peaks. Place in the oven for 15 mins or until brown on top. (175 degrees) Remove & allow to cool.