How To Make A Fondant Ribbon Rose For Your Cakes

Take your cakes/cupcakes to a whole new level with these fancy yet simple ribbon roses

https://www.cutoutandkeep.net/projects/how-to-make-a-fondant-ribbon-rose-for-your-cakes • Posted by CakeWhiz

Ribbon roses are the easiest flowers one can make from fondant. They are such a simple way to make your cakes and cupcakes look ELEGANT! Best of all, you don't need any fondant cutters :D

You will need

Marshmallow Fondant Shortening Fondant Cutter

Project Budget

Time

Difficulty

Description

Ribbon roses are the easiest flowers one can make from fondant. They are such a simple way to make your cakes and cupcakes look ELEGANT! Best of all, you don't need any fondant cutters :D

Instructions

1. 

   Roll out fondant in any color you want. I chose to make my roses in pink.

2. 

   Using a pizza cutter or a fondant cutter, cut ribbons which are 1 inches wide and 8 inches long. If you want to make smaller roses, cut strips which are thinner and shorter.

3. 

   Fold over one corner of the strip.

4. 

   Start rolling and continue all the way to the end…

5. 

   …until it looks like this.

6. 

   Cut the end of your rose with scissors.

7. 

   Discard the end.

8. 

   Smooth out the bottom of your rose using your fingers.

9. 

   All done! Let these dry overnight. They will become hard or semi-hard and then place them on your cakes/cupcakes! Pretty easy... right? :P