Hot Cross Scones

Hot cross scones

https://www.cutoutandkeep.net/projects/hot-cross-scones • Posted by Super Madcow

These are a mix between hot cross buns & Scones. They are really nice with butter when still hot.

You will need

225 g Self-Raising Flour 75 g Butter 40 g Brown Sugar 125 g Dried Fruit 1/2 tsp Mixed Spice 1 Egg 4 tbsp Milk 50 g Plain Flour Honey

Project Budget

Time

Difficulty

Description

These are a mix between hot cross buns & Scones. They are really nice with butter when still hot.

Instructions

1. 

   Heat oven 220 degrees. Mix self raising flour & mixed spice together.

2. 

   Rub in the butter until breadcrumbs.

3. 

   Stir in the brown sugar & fruit.

4. 

   Mix together the egg & milk. Pour into the flour mixture. Bring together to form a soft dough.

5. 

   Roll out the dough. Cut rounds. Place on to a baking tray.

6. 

   Mix the plain flour with 1-2 tbsp of water o make a thick paste. Pipe a cross on top of the cut out Scones.

7. 

   Bake for 15 mins until golden & risen.

8. 

   Brush the top with honey.

9. 

   Serve.