Hot Chocolate Dippers

Stir into Milk, or just eat on their own!

Posted by Kt Bing

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You Will Need (7 things)

  • 300 g Milk Chocolate
  • 100 g Mini Marshmallows
  • 8 Plastic Spoons
  • 100 g White Chocolate
  • 8 Sillicone Cupcake Cases
  • 1 m Ribbon
  • 8 Cake Pop Wrapper(s)

Steps (8 steps, 150 minutes)

  1. 1

    Gather your ingredients

  2. 2

    Melts the chocolate in the microwave in 30 second bursts, stirring each time. hen pour into your moulds

  3. 3

    Drop teaspoons of melted white chocolate onto your milk chocolate

  4. 4

    Using a toothpick, swirl the chocolates together gently

  5. 5

    Drop in about 5 mini marshmallows per cup

  6. 6

    Stick in your spoons

  7. 7

    Whack them in the fridge for about 2 hours to set

  8. 8

    Voila!

    All you need to do now is make a little label advising people to heat 1 cup of milk and stir in the dipper for the most gorgeous hot chocolate!

    Package in cake pop wrappers and tie with ribbon!