Holy Moly Chicken

Holy Moly Chicken

Posted by Super Madcow

About

This is a meal only for mustard fans.

It has quite a strong flavour.

It is tasty & tangy.

You don't need to marinate the meat but it does help to tenderise the chicken.

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You Will Need (4 things)

  • 1/2 cup Dijon Mustard
  • 1/4 cup Maple Syrup
  • 1 tbsp White Wine Vinegar
  • Chicken Breast

Steps (5 steps, 60 minutes)

  1. 1

    Mix mustard, syrup & Vinigar together.

  2. 2

    Place chicken in to marinate.

  3. 3

    Place chicken into baking tray & cook at 200 degrees for approx 40 mins. Until cooked through.

  4. 4

    Remove chicken & thicken sauce.

  5. 5

    Serve with rice, potatoes & vegetables.