Gnocchi With Beef, Broccoli, Mushrooms & Ricotta

Low fat and delicious.

https://www.cutoutandkeep.net/projects/gnocchi-with-beef-broccoli-mushrooms-ricotta • Posted by

High in fibre, protein and low in fat. I love this meal after I work out at the gym because of the protein, my family loves this meal which is a bonus when your little kids eat the same as the adults, make life easier :)

You will need

2 Garlic Cloves Crushed and diced 300 g Cap or swiss Mushroom(s) Sliced 400 g Broccoli Cut into small florets 3 g Extra light Ricotta 500 g Gnocchi 125 g Cherry Tomatoes Halved

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Description

High in fibre, protein and low in fat. I love this meal after I work out at the gym because of the protein, my family loves this meal which is a bonus when your little kids eat the same as the adults, make life easier :)

Instructions

1. Cook gnocchi according to packet directions. Add broccoli in the last 3 minutes of cooking time, until just tender and bright green. Drain well.

2. Meanwhile, spray a large frying pan with oil and place over medium heat, add stirfry strips of beef and cook until brown, remove drone heat and place into a Bowl until needed again. Cook mushrooms and garlic, stirring occasionally, for 4–5 minutes, until golden. Add gnocchi, beef, broccoli, parsley, tomatoes and 1/2 cup ricotta. Stir until combined and season well.

3. Divide between serving bowls and top with remaining ricotta. Serve with salad.