https://www.cutoutandkeep.net/projects/gluten-free-red-onion-and-tomato-sauce • Posted by TinyTessieG
First, heat your oil then tip in the red onion. Fry on a high heat stirring all the time till the onion is soft, about 5 minutes. Next add the garlic salt and stir for another minute then add the tomatoes. Lower the heat then simmer for about 5 minutes until adding the herbs/seasoning. I added a load of ground pepper too but that to your taste. Simmer for another few minutes then serve straight away. I had mine with pasta so I started cooking it from when I put the onions in the oil :).. enjoy!